I sat down for a nice interview with Lancaster Farming about what we do at our farm and how it all came about. Facebook Twitter Google+ LinkedIn
We are honored to have been chosen “Best Farm” of 2015 by Edible Philly magazine. Anyone interested in our local food scene here in the Philadelphia area should check out the magazine, as it has Read more…
Main Line Today Magazine’s February 2014 issue highlights some of our region’s stellar BYOBs. Making the cover as well as the first page of the article was our own local favorite, Majolica. Photographer Steve Lagato Read more…
